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An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson.
In his characteristically engaging, witty style, Tristan explores the origins of whiskey, from the extraordinary Chinese distillation pioneers well over 2,000 years ago to the discovery of the medicinal �€˜aqua vitae�€™ (water of life), through to the emergence of what we know as whiskey. Explore the magic of malting, the development of flavor and the astonishing barrel-aging process as you learn about how whiskey is made. In the main chapter, Tristan takes us on a journey through 56 distilleries around the world, exploring their remarkable quirks, unique techniques and flavors, featuring all new location photography from the Scottish Highlands and Ireland to Kentucky and Tennessee. After that, you might choose to make the most of Tristan�€™s formidable bar skills with some inspirational whiskey-based blends and cocktails. This fascinating and comprehensive book is sure to appeal to whiskey and bourbon aficionados and novices alike.
- Sales Rank: #186455 in Books
- Published on: 2014-10-09
- Released on: 2014-10-09
- Original language: English
- Number of items: 1
- Dimensions: 9.25" h x .5" w x 7.50" l, 2.50 pounds
- Binding: Hardcover
- 288 pages
Review
Cowboys & Indians magazine Father's Day Pick, June 2015 --Cowboys & Indians magazine
About the Author
Tristan Stephenson is a bright star in the bartending world. He has worked with Jamie Oliver, and was a brand ambassador, training bartenders at The Ritz, among other top hotels. In 2009 he set up a consultancy company for the drinks industry, Fluid Movement. From there he went on to open critically acclaimed London bars The Worship Street Whistling Shop (decorated in steampunk Victoriana style) and Purl and he recently featured in a Tanqueray gin advertising campaign. This is Tristan�€™s second book.
Most helpful customer reviews
3 of 3 people found the following review helpful.
This is a great book, not just for Whiskey recipes
By Cswdodge
This is a great book, not just for Whiskey recipes, but for learning more about my coveted drink of choice. I enjoyed learning about the history and the differences between each of my favorite styles of whiskies. My only fear is this will turn me into an obnoxious whiskey snob...
3 of 3 people found the following review helpful.
What a great book. Yes others have been written
By alex greasley
What a great book. Yes others have been written, but as the author commments- the approach gives the whisky partaker an insightful background. cheers. Alex.
3 of 4 people found the following review helpful.
Whisky propaganda at its finest
By Don Marsh
This book makes a great case for print books. It's beautiful; lush photographs on almost every page, thick card stock, rustic design. One of the more beautifully printed books in my library. And the writing is solid too.�
It is not a how-to-taste book (although it does touch on this a bit); I would recommend a couple others in addition for a complete whisky beginner. Instead, in the authors own words, it's a "sweeping campaign of whisky propaganda...". At this, it excels beautifully!
I'm considering picking up the authors other book on cocktails and his upcoming book on coffee, even though I am less interested in the subjects.
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